Innovation Booster Stories brings together projects from different Innovation Boosters to pitch their radical ideas on topics that matter across the Innovation Booster communities. Each session features bold early-stage projects, diverse audiences, and focused peer feedback. 3-minute pitch per project. 3 minutes of silent feedback from the community. A highly diverse audience from multiple IB communities, contributing a wide range of expertise and perspectives

L’Innovation Booster Future Food Farming, soutenu par Innosuisse, vous invite à participer à un atelier d’exploration ouverte au cœur de Dicifood, une entreprise vaudoise engagée dans la valorisation de produits agricoles locaux et le renforcement des liens entre producteurs, transformateurs et consommateurs. Tout au long de cet atelier, nous explorerons ensemble quelles sont les principales barrières qui rendent difficile la transition vers des systèmes agricoles et agroalimentaires résilients et durables ?

Die Etappe «Innovation in Food Nebenströmen» bringt ausgewählte Akteur:innen zusammen, die an zukunftsweisenden Lösungen und Geschäftsmodellen entlang der Lebensmittelwertschöpfung arbeiten. Im Zentrum stehen konkrete Ansätze zur Kreislaufwirtschaft und zur nachhaltigen Nutzung von Nebenströmen – mit dem Ziel, neue Perspektiven und Kooperationen zu ermöglichen.

The first Meeeting of the Innovation Group Sustainable Nutrition brings together key players in the field when it comes to state of the Art Research and Potential for impactful Solutions in the Market. Consumer Perception and Behaviour, Food Processing aspects as well as Data Driven approaches for decision making are equally represented.

In this 45-minute session, Marcus Bitterlich, Data & Analytics Expert at PILATUS, provides a practical introduction to why successful AI initiatives depend on getting the data fundamentals right first.

Hosted by Agroscope, as part of the EU project CATALYSE, the World Food Safety Day event is dedicated to turning innovations into impacts by fostering direct dialogue between those who innovate and those who implement innovations. Experience the bridge in action: from building a culture of food safety within a complex global food environment, through groundbreaking science like the use of microbes for PFAS degradation, to practical innovations and start-ups solutions ensuring food safety with rapid testing.