ISHS XII RUBUS & RIBES Symposium 2019
Innovative Rubus and Ribes production for high quality berries in changing environments
FOKUS FOOD SAVE 2019Das Branchentreffen fur Ressourceneffizienz im Ausser-Haus-Konsum
Welche Rolle spielen digitale Hilfsmittel bei der Reduktion von Food Waste?
The 3rd MycoKey technological workshopPrevention and integrated control of mycotoxins in wheat, barley and maize
Within the framework of the MycoKey Horizon 2020 project, Agroscope will host a technological workshop in Zurich, Switzerland from 18 to 19 June 2019. The workshop will provide an exchange platform for government, researchers and companies and will strengthen the global knowledge on toxigenic fungal species in wheat, barley and maize.
FoodPreneurs Meetup Zürich
Join the community of food entrepreneurs, startups, corporates and investors at our next Zurich meetup. Speakers include: Doris Erne, co-Founder at Wood and Field, Thomas Bösch, co-Founder at Earlybird, Camille Bossel, co-Founder & COO at FoodHack. Bring food and/or drinks to share.