Next Generation of Swiss Food Ecosystems

Is the title of the Innovation Booster submitted by Swiss Food Research and the Cluster Food & Nutrition through the jointly founded association "Suisse Agro Food Leadinghouse". Together, the two organzations act as "Leading House" for the Swiss agro-food nutrition segment. In the "NTN - Innovation Booster", innovative ideas in the fields of:

  • "Smart Nutrition"
  • "Biomass Valorization"
  • "Resource Efficiency"
  • "Circular Economy"
  • "Sustainable Packaging"

are to be generated and financially supported from 2021 - 2024.

Through the "Leading House", companies can gain competitive advantages by collaborating with partners along the value chain and by incorporating the knowledge, competencies and technologies of the universities. In addition to incremental innovations, more radical innovation ideas are increasingly being promoted.

Innosuisse will inform about the evaluation of applications in August 2020.

Learn more about the NTN Innovation booster on